Pro Grade 48.2 Inch 2 Door Refrigerated Sandwich Prep Table With 12 Cubic Feet Cold Storage And Sleek Silver Finish Built For Demanding Commercial Kitchens Handling Peak Rush Hours For Fast Moving Crews Without Missing A Beat
UPC:
✔️ 48 inch width, two door design, 12 cu ft storage, digital temp control
This stainless steel refrigerated sandwich station doubles as a chilled ingredient workspace for delis, pizza spots, and catering teams. The cool top surface keeps meats, cheeses, and fresh veggies crisp while you assemble orders during busy lunch rushes.
✅ Two swing doors with recessed handles for quick grab access✅ Back mounted 1/3 HP compressor running on eco friendly R290 gas
✅ Digital display tracking temperatures between 33°F and 41°F
✅ Double layer stainless steel build resisting rust and daily wear
✅ Six inch caster bases rolling smoothly across grease stained floors
✅ Adjustable wire racks holding ingredients organized below counter
💡 What makes a refrigerated prep station so handy for busy delis and food trucks?
Keeping your chopping zone right over the cold storage cuts down on unnecessary walking steps.
- Sturdy casters glide over slick tile floors and lock tight when you are actively plating orders
- Direct expansion cooling systems hold steady temperatures even when you slide the doors shut repeatedly
- Smooth welded seams trap zero moisture and resist bacterial buildup between daily washdowns
You get more workflow efficiency than stacking separate fridges and tables against the wall