Long 4.6 Inch pH Probe Digital pH Meter For Water And Fermentation ATC Temperature Readout Easy Read pH Gauge For Canning Kombucha Home Brew And Narrow-Neck Bottle Solutions

Prezzo normale 88,88 $ Prezzo scontato150,00 $risparmi 61,12 $
SKU: VXB0FNC999TH
UPC:





Extended 4.6-Inch pH Meter with Long Probe for Fermentation
✔️ Long 4.6-inch electrode, ATC temp readout, accurate pH.

The digital pH tester delivers lab-grade accuracy with automatic temperature compensation (ATC) and a backlit display, making pH checks easy in low light. This is ideal for home fermentation, kombucha, canning, beer brewing, cosmetics testing, and other DIY chemistry tasks. It arrives as a single unit with calibration powders and storage solutions included.

✅ 4.6 in (117 mm) long probe for deep sampling in jars and narrow bottles
✅ Resolution 0.1 pH; accuracy ±0.1 pH for precise readings
✅ Automatic temperature compensation (ATC) and backlit display for easy use
✅ Includes 6 calibration powder packets and 2 bottles of storage solution (3M KCl)
✅ Lock-read feature for stable results in dim light or during movement
✅ Compatible with fermentation, kombucha, beer brewing, cosmetics testing and more

💡 What is a handy pH meter used for in fermentation and home brewing? This handy tool helps you monitor acidity to ensure consistent results.

Intro: A good pH meter helps keep product quality steady across batches.

- Reading pH at different depths to avoid surface bias
- ATC temperature compensation for reliable readings across temps
- Simple calibration with included powders and storage solutions