Pro Grade Heavy Duty Electric Meat Bandsaw 1500W Stainless Steel Vertical Bone Cutter With 19.3 By 15 Inch Frame, 0.16 To 7.9 Inch Cutting Thickness, Frozen Meat Slicing, Includes Six Blades For Rib Pork Beef
✔️ 1500W copper motor, frame 19.3x15 in (490x381 mm), includes six blades
This pro-grade electric meat bandsaw delivers robust bone-cutting performance in commercial kitchens and meat processing facilities. It features a stainless steel frame and precision gears that ensure smooth cutting and reliable operation when tackling rib bones, pork, beef, or frozen meat.
✅ 1500W copper motor powers through bone and frozen meat up to 661.4 lbs/hour.
✅ Stainless steel frame 19.3" x 15" (490 x 381 mm) provides stable cutting platform.
✅ Cutting thickness adjustable from 0.16" to 7.9" (4.1 to 200.7 mm).
✅ Includes six blades for rib, pork, beef and assorted cuts.
💡 What is a heavy duty meat bandsaw used for in pro kitchens? This handy device helps quickly portion bone-in meat and frozen blocks with consistent thickness, making prep faster and cleaner.
- handy for rib, pork, and beef slicing
- reduces manual labor and waste by delivering even cuts
- blade changes and cleaning are straightforward for daily use