Pro Grade Food pH Meter With High Accuracy 0.01 Resolution For Sourdough And Bread Canning Meat Cheese And Water Spear Type Sensor Large Glass Bulb For Stable Readings
✔️ Spear-type probe with large glass bulb, ATC, and long-life battery
This digital pH meter helps you measure acidity in foods and liquids with quick, reliable readings. It’s a handy tool for sourdough fermentation, bread making, canning, cheese and meat curing, and water testing in kitchens and small labs. Includes 1 pH tester, manual, 8 batteries, cleaning cloth, calibration solutions, and KCl solution to extend electrode life.
✅ Three-point calibration at 4.00, 7.00, and a third point for accuracy
✅ Automatic temperature compensation from 32.1°F to 140.0°F for stable readings
✅ Spear-type probe design for precise meat pH testing and broad food testing
✅ Automatic shutdown preserves battery life; up to 2000 hours with 4 LR44 batteries
✅ Includes pH 4.01 calibration solution, pH 7.00 calibration solution, and KCl solution with cleaning kit
✅ Green body with zinc alloy protective cap for durability
💡 What is a food pH meter used for and why should home cooks trust this model? This handy tool helps ensure your sourdough, cheese, meat, and beverages hit the right acidity for flavor, texture, and safety. - Accurate pH readings improve fermentation and safety - Spear-type probe offers precise meat pH testing - Automatic temperature compensation keeps readings stable - Long battery life with included extra LR44 batteries