{"product_id":"hands-on-study-of-beta-glucan-and-beta-glucanase-l","title":"Hands-On Study Of Beta-Glucan And Beta-Glucanase Levels In Sorghum Varieties For Malting And Brewing, A Practical Guide For Craft Brewers And Researchers","description":"\u003cdiv\u003eBeta-Glucan and Beta-Glucanase Study in Sorghum for Brewing\u003cbr\u003e\n✔️ 144-page guide on sorghum beta-glucan, beta-glucanase for malting  \u003cp\u003eThis scholarly monograph examines how beta-glucan and its degrading enzyme beta-glucanase behave in sorghum varieties, a critical study for malting and brewing researchers and craft brewers evaluating raw materials in Africa and beyond.\u003c\/p\u003e \u003cp\u003e✅ Author: Abuajah, Christian \u003cbr\u003e✅ Number of Pages: 144 \u003cbr\u003e✅ Details: Research on beta-glucan in sorghum and beta-glucanase activity \u003cbr\u003e✅ Release Date: 21-11-2014 \u003cbr\u003e✅ Language: English \u003cbr\u003e✅ Pack Size: Single Copy \u003cbr\u003e\u003c\/p\u003e \u003cp\u003e💡 What is the role of beta-glucan and beta-glucanase testing in sorghum malting and brewing?\u003c\/p\u003e\n\u003cp\u003eIt helps optimize processing and beer quality.\u003c\/p\u003e\n- Improves mash consistency by predicting viscosity changes from NSPs.\u003cbr\u003e\n- Guides malt selection to ensure consistent fermentation outcomes.\u003cbr\u003e\n- Supports quality control and process optimization for craft brewers.\u003cbr\u003e\n\u003c\/div\u003e","brand":"Amazon","offers":[{"title":"Default Title","offer_id":48475699216619,"sku":"VXB-3659641685","price":130.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/3268\/0683\/files\/61lHudegW-S.jpg?v=1779386321","url":"https:\/\/vxb.com\/products\/hands-on-study-of-beta-glucan-and-beta-glucanase-l","provider":"VXB Bearings","version":"1.0","type":"link"}